How to Defeat Drought

Cape Town is running out of water. Israel offers some lessons on how to avoid that fate.

Jewish workers drill for water in Kfar Monash, a farm in the British Mandate of Palestine, in August 1946. (Zoltan Kluger/GPO via Getty Images)
Jewish workers drill for water in Kfar Monash, a farm in the British Mandate of Palestine, in August 1946. (Zoltan Kluger/GPO via Getty Images)
Jewish workers drill for water in Kfar Monash, a farm in the British Mandate of Palestine, in August 1946. (Zoltan Kluger/GPO via Getty Images)

Cape Town, a city of some 4 million people, is on the verge of running out of water. Terrifying as it may sound, water scarcity never happens by surprise. At the national, provincial, and municipal levels, South Africa’s leaders ignored Cape Town’s shrinking water supply until it became a crisis.

Cape Town, a city of some 4 million people, is on the verge of running out of water. Terrifying as it may sound, water scarcity never happens by surprise. At the national, provincial, and municipal levels, South Africa’s leaders ignored Cape Town’s shrinking water supply until it became a crisis.

The mistakes were made at every level. Cape Town had no comprehensive, long-term water plan to match water resources with the city’s soaring population. No official program encouraged planting water-efficient crops or the use of water-saving technologies. The city reused only 5 percent of its wastewater for industrial and irrigation purposes. Its water has long been free or heavily subsidized, with no market-based incentive to conserve. And most remarkably, although Cape Town sits on a long seacoast hugging the southern Atlantic Ocean, officials delayed building desalination plants for the city.

But solutions to these problems exist. South African officials should have paid attention to a country that long ago figured out how to deal with water shortages before they appear: Israel.

From its founding, Israel not only prioritized water conservation but celebrated it. Theodor Herzl, the father of modern Zionism, wrote in 1902 that water engineers would be the heroes of a future Jewish state. Heeding that call, Israel’s pre-state leaders developed an early ideological commitment to preserving and expanding the water supply.

The challenge of keeping a desert country hydrated lured Israel’s most talented minds. (In his 1994 Nobel Peace Prize lecture, Israeli Prime Minister Yitzhak Rabin revealed he, too, once dreamed of becoming a water engineer.)

In the early 1960s, Israel began two science fiction-like water initiatives. Recognizing that the amount of water used by showers, dishwashers, and toilets was predictable, Israel turned its national sewage supply into an enormous alternative source of water.

By the early 1980s, Israel had routinized the aggregation and purification of the country’s wastewater and built a parallel water infrastructure system to transport treated water to farms. Today, nearly 90 percent of Israel’s sewage is treated to an ultrapure level for agricultural use.

By comparison, Spain — second globally in sewage recycling — reuses only some 17 percent of its wastewater. The United States repurposes far less. Israel’s second grand water initiative — desalination — also began in the 1960s. Around that time, an experimental desalination facility in Israel produced a cubic meter of water (264 gallons) for $14. Israel now produces the same volume for about 50 cents. By filtering seawater through holes that are about 0.5 nanometers wide, the desalination process captures all dissolved material, including salt, while the fresh water passes through. (The resulting water is so pure that minerals need to be added back in.)

These two technologies alone could prevent, or at least postpone, another Cape Town-like crisis. Yet both are expensive and sometimes out of reach for countries on the lower end of the economic development scale. But Israel also leads in low-cost efforts to reduce the use of water for agriculture.

On average, countries use 70 percent of their fresh water to grow food. Highly inefficient water users — such as Egypt, Ethiopia, and Iran — use as much as 95 percent. Adopting drip irrigation, as Israel has, could reduce those percentages significantly. Drip irrigation uses about half of the water that traditional irrigation does and can also produce larger yields.

Liquid fertilizer can be added along with the water droplets, minimizing groundwater contamination. In both India and China, adopting drip irrigation has increased farmers’ yields and limited groundwater contamination from traditional fertilizer. India subsidizes loans for farmers as an incentive for more rapid adoption.

Israel also saves water by not losing it: Around the world, water systems lose roughly 30 percent of their water after it has been transported, mainly due to cracked pipes and system power surges. Israel prioritizes keeping leaks to a minimum by fixing pipes or by replacing them before they require emergency repairs. The country’s water loss is now below 10 percent due to the use of algorithms that predict where leaks will occur, underground pipe repair tools, and a sonarlike system that pinpoints the locations of tiny leaks that have the potential to grow larger.

What makes Israel such a valuable model for water management isn’t any one thing the country does but the range and integration of its activities. Outside of technology, Israel offers three other replicable elements for all countries.

In Israel, professionals, not politicians, determine water policy. Israel’s most senior water official — the water commissioner, who oversees the Israel Water Authority — serves a five-year term after appointment by a cabinet minister. The water authority makes all water-related decisions. The staff comprises highly skilled civil servants who are protected from the type of political meddling common in other countries.

Second, the Israeli public bears the cost of sourcing, transporting, and cleaning water; there are no government subsidies for water. People are, therefore, theoretically not only more careful with what they use, but they are also happy to substitute lower-cost technology when it helps save water. This sets off a virtuous cycle of invention leading to greater efficiency.

Finally, Israel has built its respect for water conservation into its culture. Beginning in kindergarten, children learn about water efficiency. The United Nations predicts that by 2025 as much as two-thirds of the world’s population could be living underwater-stressed conditions. With climate change, growing populations, and rising affluence, the demand for water is likely to grow substantially in the years ahead. Higher food prices, social unrest, the failure of some fragile states — even mass migrations and a challenge to the world order — could all result. But as Israel has shown, none of those need occur.

This article originally appeared in the April 2018 issue of Foreign Policy magazine.

Seth M. Siegel is the author of "Let There Be Water: Israel’s Solution for a Water-Starved World." Twitter: @SethMSiegel

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