Imagine Cities

37 days ago

D.C Central Kitchens has launched a new program called Healthy Corners to help convenience store owners overcome the challenges associated with providing fresh food products, such as storage space, required stock size purchases and refrigeration costs. #HealthyCorners #food

Why Don't Convenience Stores Sell Better Food?

citylab.com

At a small corner store in northeast Washington, Nola Liu, a community-outreach officer with the D.C. Central Kitchen, whirled around a deli case with a clipboard in hand, passing out a recipe for cinnamon pear crisps to anyone who would take it.